In Celebration of

Hubert Krampert

July 3, 1925 -  October 7, 2021

It is with deep sorrow and with profound joy and peace we announce the passing of our father, grandfather/Opa, Hubert Krampert. He passed peacefully at home, on the Feast of our Lady of the Holy Rosary surrounded by family on the morning of October 7, 2021 and is now with his Risen Lord and with his predeceased wife, and love of his life, Helma. This year would be their 70th wedding anniversary. Beloved son of Alfred and Veronika Krampert of Oberthulba, Germany. Proud father of Barbara-Anne, Stephen (Marcelle), Patricia, and Thomas (Joni). Loving brother to Hildegard and predeceased siblings Stephan (Anna), Paulus (Huberta), Elmar u Wahlburga. Beloved Opa to Braeden, Daniel, Katherine (Brython), Matthew, Michaela, Michael and Erich. Great grandfather to Kallen. He will be deeply missed by family, coworkers and friends.

As a teenager Hubert became a chef/pastry apprentice in Karch’s Weinstube & Bäkerei, Bad Kissingen. He also travelled to Obersdorf where he continued his studies and became a master chef/butcher at Hotel Berghof in Allgäu. Hubert met Helma in Bad Kissingen at the Ströhlein Kaffee Haus where she would go on Sunday afternoons for coffee and cake. Helma, left Germany for new adventures in Canada in 1950. Hubert followed her to Canada in 1951. He and Helmtrud were married 3 days later at St. Patrick’s Parish, Toronto. They began their life humbly. He worked as a chef at St. Joseph Hospital, Toronto and in April of 1958 he opened the kitchen of the South Peel Hospital [now Trillium Health Centre, Mississauga]. He worked as the head chef for 30 years. Freshly cooked meals were prepared daily for patients, staff and visitors. He took pride in making healthy meals and freshly baked goods. The Doctor’s Dinners were always a big hit. Hubert involved himself in community service to help the poor through the St. Catherine of Sienna Parish, Mississauga, St. Vincent de Paul Society. As part of his service to the community, he also for 32 years visited every Sunday the elderly in the Extended Care across from the hospital. He would sit with the elderly, pray with them. In November of 1979, known as the Mississauga Miracle, Hubert went over to the Seniors Home for his Sunday visit and instead of praying with the elderly he helped to evacuate the patients. His family went to Etobicoke to remain with family friends. He joined them a day later. Hubert also enjoyed singing and belonged to the St. Catherine of Siena Church Choir in ‘64 and the Harfentöne German Male Choir in mid 70’s. As a strong Catholic, he joined the St. Patrick’s Parish Kolping Group. He was devoted to the Holy Rosary all his life and attended yearly Retreats at Mary Lake, King City for 42 years. He shared his faith, commitment to helping others and strong work ethic with his family. Summer vacations at Wasaga Beach, Lake Morrison and Parry Sound were always a treat with Hubert bringing along his cooking utensils and his Coleman stove.

He and Helmtrud enjoyed retirement with trips to visit family in Germany, gardening and Harfentöne Chor Singing tours. They enjoyed helping to raise grandchildren and having family around them. Several family photos reflect the many family meals shared around holidays, birthdays and summertime. In later years he cared for his wife and life partner as she struggled with Dimentia. In April of 2020, Helmtrud passed after a debilitating stroke and contracting Covid in hospital. Hubert continued to look after the family home, being actively engaged in gardening and keeping house. Since his retirement he was the ‘head chef’ at home. He enjoyed baking for the family and even at the age of 96 baked his birthday cake this past July. In the Spring of 2021, Hubert’s health began to decline. After a recent illness he passed peacefully in the family home with family members present.

Funeral mass to be held at 1 pm at St. Dominic's Roman Catholic Church, 625 Atwater Avenue, Mississauga on Thursday October 21. 2021. Due to COVID-19, attendance at the service is limited; you must register your attendance; please copy click on the button below. The church will be open at 12:30 pm.

In lieu of flowers, please consider making a donation to Alzheimer Society of Peel, St. Vincent de Paul, Rosalie Hall or Covenant House.

Guestbook 

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Kurt and Cathy Maier (Choir mate)

Entered October 12, 2021 from Port Credit

We have lost a very gentle and caring friend.

Wilmar Wolf ("Harfentoene" VP)

Entered October 13, 2021 from Toronto

Although I had met Hubert only once at the Kolping Retreat at Marylake, his warm personality made me feel in an instant as if I had known him for a long time - it was a tremendous pleasure of talking with him - a true gentleman who took great pride of bringing to life in a most interesting conversation, hence passing on to me in particular his years as a very active and dedicated member of the "Harfentoene" choir.

Fare well.....Friend.....Fare well

Irma and Frank Heim (Friends)

Entered October 13, 2021 from Mississauga

We will miss you!

Michael & Theresa Mandl (Friends of the Krumpert Family and also Choir Members)

Entered October 13, 2021

Our Deepest Sympathy to all the Krampert children and their spouses and all grandchildren and great
grandchildren.

Hubert and Helma will be dearly missed by all their families. What a loving and caring couple.

May they now be joined again and rest in peace.

Larissa gonsalves (Parishioner)

Entered October 16, 2021 from Mississauga

Hubert Krampert will always be remembered and missed at Church esp for the 5pm mass . May his soul Rest In Peace . Praying that Barb and all her family members may find the strength to tide over this difficult time .
God bless!
Freddy & Larissa

Life Stories 

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South Peel Hospital to Mississauga Hospital 

Entered October 20, 2021 from Mississauga, ON

Hubert opened the kitchen of the South Peel Hospital in April of 1958 as the main chef, butcher and baker. He continued his career at South Peel Hospital as the hospital and community grew to the renaming to The Mississauga Hospital. There were many events which he oversaw and actively would help to prepare the food - Doctor's Dinners, Annual Staff Talent Shows, Board Functions, Christmas and Easter Dinners where staff enjoyed freshly cooked turkey with all the fixings. Hubert, as his role changed to Head Chef, continued to bake in the bake shop making the famous pinwheel muffins. He always enjoyed stepping away from his role as a manager to cook and bake. In 1983 on the 25th Anniversary of the Hospital, Hubert designed and baked a cake to show the changed hospital. Patients, staff and visitors enjoyed freshly hot cooked meals in the cafeteria and on the floors until his retirement. He worked for 32 years at THP. Hubert took great pride in working at the hospital.

Photos 

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